What's For Dinner: Melty Chicken Fold-overs (Using Costco Rotisserie Chicken)

Tuesday, July 19, 2016

Every time I go to Costco, I grab one of their rotisserie chickens.  It's always moist and really, really good--plus, it saves me the hassle of thawing and cooking chicken myself.  I shred the chicken into little pieces and use it in 2-4 dinners.  (That being said, we don't use a ton of meat each meal. If your family does, maybe you should grab two chickens!)  I've had to get creative so we don't always have the same meal, but here is one of our quick, go-to dinners that uses my Costco chicken!

I really struggled to know what to name this, but here you go... 

Melty Chicken Fold-overs!

Salad dressing of choice (I used Johnny's Caesar's Dressing, also from Costco)
Rotisserie Chicken, shredded
Spinach or Spring Salad Mix 
Avocado, sliced
Cheese (we used cheddar, bleu cheese, and mozzarella--all from Costco, too!)

Turn oven on to 450 degrees, F.  Put desired amount of shredded chicken in a microwaveable bowl. Drizzle a little salad dressing on top and microwave 30 seconds, or less.  On a cookie sheet, place two tortillas at a time.  Layer salad mix, chicken, avocado, and chicken/dressing mixture.  Sprinkle desired amount of cheese.  Place in oven and cook for 5 minutes.  Turn oven to broiler setting, and watch carefully until cheese is bubbly.  Remove from oven.  Wait a minute or two for it to cool down, then fold one side over.  Can serve with BBQ sauce, too (my husband's preference).

Serve with a side of veggies and you've got a healthy, tasty, 15-minute prep meal.


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